Drinking Chocolate Powder (Gluten-free) 1kg


Flying Cup is devoted to full-flavoured, can’t-put-down beverages. Just kick back and create café-style brilliance with our deliciously rich and smooth flavoured drink mixes.

  • Gluten Free
  • 28% Cocoa Powder
  • Made in Australia

How to make a delicious Iced Chocolate: Depending on the desired strength and richness of your drink, put about 4 teaspoons of Flying Cup Drinking Chocolate beverage mix, ¾ Cup cold milk (dairy or plant-based) and about 1 – 1 ½ Cups of ice into a blender. Blend for 30 seconds and pour into a tall glass. Top with whipped cream or a scoop of ice cream for added indulgence and sprinkle with some chocolate powder!

The options are endless, experiment with hot and cold drinks – you’re welcome.

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